A personal archive of food, music and other sensational experiences
Sunday, April 8, 2012
What my Grandpa Burd taught me
Soft Boiled Eggs: a yummy, healthy alternative to frying. Just place them in boiling water for 5 minutes, and voila, a cooked white, a soft yolk, a great way to add some protein to your salad, sandwich or sauteed veggies.
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