Wednesday, July 18, 2012

Javelin & Garlic Scape Pesto Dip

Javelin has sparked creativity in me like no other artist has yet to achieve, and I would like to attribute their poppy but funky, electo-infused harmonies to my innate tendencies to bring together unassuming but workable flavor combinations in food.



This pesto was originally purposed for pasta, but once I tried it, I knew it was a multi-purpose dip. Eat with crackers, spread for sandwiches or use to coat your pasta. Ingredients inclue: garlic scapes (about 8 full scapes), tahini, raw zucchini, and a splash of balsamic vinegar and water to great fluidity.


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